• 10 medium carrots or 750 g
  • 1½ cups milk or 375 ml
  • 1 tin Nestlé® Sweetened Condensed Milk or 395 g
  • 2 tablespoons ghee or 30 g
  • ½ cup pistachio nuts or 50 g, chopped
  • 10 medium carrots or 750 g
  • 1½ cups milk or 375 ml
  • 1 tin Nestlé® Sweetened Condensed Milk or 395 g
  • 2 tablespoons ghee or 30 g
  • ½ cup pistachio nuts or 50 g, chopped

HOW TO PREPARE JAZAR HALWA RECIPE

Add the carrots to the milk in a deep pan and bring to boil.

Cook on a slow flame, while stirring occasionally, till milk dries up.

Add the NESTLE Sweetened Condensed Milk, mix well and cook on a slow flame till the mixture becomes dry, stirring occasionally.

Add the ghee, mix well and cook for another 10 minutes.

Garnish with nuts, raisins and serve hot.

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